Chocolate Date Biscuits
Posted on July 17, 2017
Once I was making dates and thought...I wonder if you can bake a date biscuit. I popped one into the oven and voila! Okay I then changed the recipe up a bit to make them more chocolatey, but still...why isn't everyone baking their dates! If you are looking for a chocolate treat, then you have it right here! These are perfect to serve for a late afternoon or evening tea with friends, trust me - they will LOVE them!
Preheat the oven to 180C
Soak the dates in warm water for an hour or until softened.
Blend the dates to form a paste.
Fold in the flours and nuts and roll into balls.
Flatten with a fork and (optional: dust with coconut) before popping into the over.
Bake for 15 minutes, or longer for crisper biscuits
Soak the dates in warm water for an hour or until softened.
Blend the dates to form a paste.
Fold in the flours and nuts and roll into balls.
Flatten with a fork and (optional: dust with coconut) before popping into the over.
Bake for 15 minutes, or longer for crisper biscuits
